From cellar door discoveries, to winery restaurants, producers with a passion for produce and hands-on experiences; Margaret River has it all for foodies and those that like the good life. With a few days to play with, you could be cooking up a storm with local produce at one of the region's many cooking schools or buildingyour own picnic at Margaret River's weekend Farmers' Market. Discover 50,000 years of food heritage and native ingredients with Koomal Dreaming, and taste the terroir at one of 150 cellar doors before feasting on five-star food from the kitchens of world-renowned chefs. To work off any excess, you'll find one of Australia's greatest coastal walks – The Cape to Cape Track on hand to help.
Eight Margaret River Discoveries you can Pack into a Weekend